Place turkey breast-side-up on a flat rack in a shallow roasting pan 2 to 2 inches deep. As you can imagine, parent shaming and hilarity ensued. Call 1-800-BUTTERBALL or text us at 844-877-3456 to chat with our turkey experts. Frozen turkeys can be purchased weeks in advance, but need several days to thaw and require adequate space in your freezer and refrigerator. If you have waited too long, don't panic. DO NOT stuff. Save my name, email, and website in this browser for the next time I comment. Remove netting and slice roast. In general, a 14-lb turkey will cook in about an hour and a half at 325 degrees Fahrenheit. choice this holiday season: Butterball turkeys are always tender and juicy because we take the extra step of individually pre-brining them based on size. One thing to keep in mind is that cook times for turkeys at 325 degrees Fahrenheit are about 2 hours and 10 minutes, while those at 350 degrees Fahrenheit are about 3 hours and 45 minutes. Not just for the holidays, Butterball turkey roasts and turkey breasts make great entrees when you're hosting guests for dinner or feeding a family of big eaters. The first man on the line was RJ Jaramillo, the brains behind the blog, Cook Like A Dad. Expect to pay up to double the price of an equal weight regular turkey when buying a Butterball. [21], This investigation occurred less than one year after a Mercy for Animals undercover investigation into a different Butterball turkey facility led to five workers being charged with criminal cruelty to animals. In 2011, someone from the animal rights group Mercy for Animals went undercover to work at a Butterball factory in North Carolina. Unsure of how to check if your turkey is done cooking? *All natural means minimally processed and no artificial ingredients. rice Preheat oven to 325 F. Drain juices and pat dry with clean paper towels. The flavoring is injected into the meat of the turkey as opposed to rubs that only season the skin. Change water every 30 minutes and if turkey cannot be completely covered, rotate every 30 minutes to keep the turkey chilled. Since Swift and Co., the turkey-making version of Butterball, has gone through a number of corporate buyouts. Perhaps it was an oversight and not an over generalized stereotype that men are not as skilled in the kitchen as women, but Butterball didn't have any men fielding questions on the Turkey Talk-Line until 2013. It is a roasted meal that you need to plan ahead, so always keep the brining, seasoning, and other general preparation time in mind before deciding to take home a massive turkey. Roasting a whole turkey is easier than you think. Fresh or frozen? / 4-4 1/2 hrs. Storing Fresh Turkey: Fresh turkey should be refrigerated at 35 to 40F. Just pull the tabs apart and youre ready to begin the cooking process with no mess. Butterball will not share the ingredients of its secret basting formula. Animal rights activists such as Mercy for Animals,[17] the Humane Society of the United States, and PETA have accused Butterball of animal cruelty. The neck looks like a long rod. Butterball turkeys are certified as sustainably sourced and well-treated by the American Humane Association. In 2013, WH Group (formerly known as Shuanghui International Holdings) purchased Smithfield for $4.7 billion; including debt, the deal valued the firm at $7.1 billion, then the largest acquisition of a U.S. company by a Chinese business. Ingredients: Whole Young Turkey. Butterball products are all in some way pre-prepared and are therefore quicker and easier to cook, How To Fix Pudding That Didnt Set? While Butterball turkeys are praised for being some of the tastiest pre-brined, pre-seasoned turkeys around, they cant compare to the flavor thats possible given the right technique and ingredients when cooking a fresh regular turkey instead. The only caveat is that the turkey has to be no bigger than 12 pounds if it's much bigger than that, after all, it's probably not going to fit in your small appliance. The 50 or so peeps who make up the Turkey Talk-Line crew range in background from professional chefs to food stylists. Ingredients: Water, salt, modified food starch, sodium phosphates and natural flavors. Fresh and frozen Butterball turkeys are all natural, gluten free and raised without hormones. All turkeys are raised hormone- and steroid-free in accordance with USDA requirements. `Because when you open the oven door it releases all of the heat and it completely prolongs the time of cooking. Frozen Butterball Turkey Breast Roasts can be purchased weeks in advance and thawed before cooking. Turn wings back to hold neck skin in place and tuck legs. Frozen Butterballs have been injected with what is basically a brine mix but of course, this being a corporate product, its not a simple brine. If you brine a pre-brined turkey, you will end up with a very salty Thanksgiving centerpiece. Finally, be sure to check the birds temperature regulator before prepping it in order to ensure consistent cooking throughout this will help ensure that your bird reaches its desired temperature. On September 10, 2010, Smithfield announced the sale of its 49 percent share of Butterball for an estimated $175 million. [28], "Smithfield to sell its stake in Butterball", "Smithfield Foods::Investor Information::Press Releases", "Butterball acquisition creates a turkey titan", "Quebec food co-operative Exceldor takes on Butterball turkey challenge", "Peters, Leo (1908-1995) | Heritage Hall, Hekman Library", "Carolina Turkey gobbles up Butterball for $325M", USA Today: Sale of Butterball turkey business not expected to change Thanksgiving icon, "NTF Chairman Says Change in Attitude Will be Needed to Address Numerous Issues", "Butterball's Turkey Hotline Has Been Preventing Thanksgiving Disasters for 35 Years", "Why Butterball Hired Men To Field Calls To Its 'Turkey Talk' Hotline", "Butterball's House of Horrors: A PETA Undercover Investigation", "Shareholder Resolution Urges Smithfield to Help Decrease Suffering of Butterball Turkeys", "Butterball Abuse: Undercover Investigation Exposes Shocking CrueltyAgain! Its not unheard-of for store bought turkeys to be injected with brine to impart moisture. Allow enough time for your turkey to completely thaw one day for every 4 pounds to thaw in the refrigerator or go with 30 minutes per pound in cold water, she says. Don't be deceived by the phrase "all natural" either. The reason for this is that most frozen turkeys are typically injected with a sodium solution to help them freeze well, and brining an already-injected turkey can often result in an inedible bird (Ive learned this the hard way.) When the butter comes out into your water it makes it good for basting, because it helps brown the skin on the outside. The teens and young adults were sharing screenshots of the text exchanges of parents' shocked responses on their social media with the hashtags #turkeychallenge and #25LBturkeychallenge. Additionally, if the foil does catch on fire, it could spread to the bird and cause serious injury or even death. The Turkey Talk Line is 1-800-288-8372 and is open from 6:00 a.m. to 6:00 The processing plant just changes lables same turkeys, same processing. But alas, Consumerist reports that the former CEO of Butterball, Rod Brenneman, confirmed in a 2013 interview with the Associated Press that the Butterball-branded birds are not made with butter. Insert oven-safe meat thermometer deep into the thigh without touching the bone. Storing Fresh Turkey: Fresh turkey should be refrigerated at 35 to 40F. Butterball Tom Turkey 1 lb On Sale Spiciness Regular Flavor White Cheddar Weight 8 Ounces 8.5 Ounces 12 Ounces Log In to Add to Cart Ingredients & Nutrition Facts Product Details UPC: 0230231000000 Manufacturers may alter their products and/or packaging and the packaging and products may be different from what is shown on www.hy-vee.com. It's simple and easy. Is Any Butterball turkey product you choose is the start of a meal that will bring everyone together. What do I do if I waited too long to thaw the turkey? Is there butter in a butterball turkey? Flip breast halfway through cooking cycle. Butterball turkeys don't come with If you wait any longer, the meat might begin to show signs of spoilage. If you accidentally toss the instructions you can always call 1-800-288-8372 or. However, a fresh regular turkey instead of a frozen turkey costs a little more than a Butterball turkey but is still in the general price range. Any of our products that contain dairy state this on the packaging. Lift turkey onto platter, and let stand for 15 minutes before carving. Bake for 25 minutes, or until golden brown and cooked through. Required fields are marked *. If you encounter any difficulty with the accessibility of this website, please contact Butterball by calling 1-800-BUTTERBALL (800.288.8372). Butterball certifies all turkeys as Grade A turkeys that are hormone and steroid-free. If you see a label that has ingredients other than turkey, your bird may be pre-brined. Any confusion concerning which temperature range to use and you can simply consult the guide. Place roast, skin side up, on a flat roasting rack in 2-inch deep roasting pan. According to USDA regulations, MSG must be listed in the ingredient statement if it is add to food products. Heres the trick: roast the turkey breast side down for 45 minutes, then flip it over and reduce the temperature to 325 degrees Fahrenheit to finish cooking. Federal Health Care Price Transparency Information. Fresh turkeys are ready to prepare. Maxwell Farms will sell 50 percent of Butterball to Seaboard Corp.[1], Walter Gator Pelletier, past chairman of the National Turkey Federation, is Butterball LLC's corporate secretary managing all operating activities from turkey production and directing Maxwell Farms, the managing partner of Butterball. Just follow these simple instructions for a fresh or thawed turkey: Fully cooked turkeys are an easy way to get a great tasting turkey on the table in less time. Read on weve got everything you need to know coming up. Butterball started its Turkey Talk-Line in 1981. The company sells over one billion pounds of turkey a year. A decision had to be made whether to buy Maxwell's share or sell Smithfield's. A: There are many factors to consider when it comes to covering your Thanksgiving turkey. Among numerous other brands, English-bred Butterball turkeys are sold in the United Kingdom during Christmas time for the Christmas feast. Basically the name came about because of their plump size and golden color. As a result, The Department of Homeland Security has stated that the existing permits willnot expireuntil 2020 or 2021, which is an extension from the original July 22, 2019 deadline. You dont need to baste a turkey. Place turkey, breast-side up, on cooking grate over drip pan. Lets take a closer look at what makes Butterball turkey so popular. Return to oven. So important that no one wants to mess up even a little. If you do not cover your bird with foil, you could potentially catch fire while cooking. Enjoy the delicious taste of juicy white meat turkey without an excess of leftovers. In January of 2018, President Trump threatened the TPS of this unique immigrant population, arguing it was only intended to be temporary. Fresh regular turkey offers the very best flavor and texture but costs far more than either a Butterball turkey product or a cheap frozen turkey. [7], According to Butterball's website, "Butterball received its name from the broad breast and plump, round shape of the turkey."[8]. Do not add water to pan. The roasting bag that each Butterball turkey is supplied in has ample room for expansion as the turkey roasts. Apparently, Butterball only realized its bias when statistics revealed one in four of the calls to the Talk-Line were from men. Butterball operates six processing plants located in North Carolina, Arkansas, and Missouri. Q: Are Butterball turkeys dairy free? This is a distinction because the USDA insists that manufacturers label the bird as "mature" or "yearling" if they have been alive longer than one year at the time of slaughter, but this isn't as big of a deal as you think. Youll need a meat thermometer to make sure you cook your turkey to the right temperature. The law already prohibits poultry producers from giving birds growth hormones. The minimally processed boneless Butterball Netted Turkey Breast with Gravy Packet makes a finger-licking entre or side dish. The fresh turkeys are injected with a basting solution made of salt water and common household spices, one brand representative told me. If youre looking to cook a Thanksgiving butterball turkey, there are a few things you should keep in mind. Refrigerate gravy packet. But their attendance at Butterball University each year for the first three years they man the phone lines is required, regardless of any prior expertise. That's why all Butterball products are made with quality turkey for everyone and for any occasion. Let us show you the steps and some great recipes, too. A regular frozen turkey will serve you well. Hope this helps! Does a Butterball turkey have butter in it? Butterball turkey burgers are perfect for sharing a weeknight dinner with your family, a cookout with friends, or a quick pick-me-up at lunchtime. Flavor injecting turkey not only adds flavor to the meat but also results in a moist and juicy bird. Seaboard denies knowingly working with terrorists but did acknowledge the operation of a flour plant in Gambia with a man named Mohamed Bazzi, who had business dealings with the blacklisted brothers. Butterball maintains it was unaware of the cruelty until the footage surfaced (in all three undercover investigations by MFA) but insists it has a zero tolerance policy for mistreatment of its birds. How well you can cook the bird depends on your experience, the recipe, and the type of turkey you have. Firstly, how many people are you serving? However, a lot of fresh turkeys you'll see for sale at your local grocery store aren't pre-basted, and that's where Butterball gets very different. Knowing how much turkey you need for your Thanksgiving meal is quite important. (DONT! In 1951, Leo Peters, an employee of the Chicago meat processor Swift and Co., purchased the trademark for "Butterball" from an Ohio woman who had owned it since 1940. Simply place your turkey in the sink or large bucket to thaw with turkey breast-side down, in an unopened wrapper, with enough cold water to completely cover your turkey," she says. We're here to guide you. It is very muscular, and has lots of folds on the inside. Sage, onion, chives, thyme, garlic, cayenne, pepper, oregano, and lemon are just a few flavors that pair beautifully with turkey. Any of our products that contain dairy state this on the packaging. Of course, as we've previously stated, the Butterball name is traced back to a farmer in Ohio and Brenneman likely can't confirm that plumpness or a golden hue were the reasons behind her amazing name though it does make perfect sense. Please be sure to check with the store manager if you do not find the item or specific size you're looking for. In The West Wing episode "The Indians in the Lobby", President Josiah Bartlet calls the number (referred to as the "Butterball Hotline" in the script) to discuss stuffing and cooking his Thanksgiving turkey while trying to avoid revealing his identity to the operator (voiced by an uncredited Ana Gasteyer). If you accidentally leave them in while cooking, the turkey isnt ruined. But these catchy sales terms don't mean what you think and some of them don't mean anything at all.
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